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Family
history (genetics). Identified gene mutations represent
a tiny fraction of all breast cancers, "much less than 10%
overall." But if present, they "confer considerable life-time
risk ... compared to the general population."
Reproductive
and hormonal life, e.g., early menarche, not having been
pregnant or late age at first birth, late menopause, hormonal factors
such as high levels of free estrogen; long-term use of oral contraceptives
or menopausal hormone replacement, or other factors that increase
life-time exposure to estrogen. "Risk of cancer is influenced
by the endogenous hormonal mileau."
Lifestyle,
particularly diet. "High intake of fruits and vegetables
is probably associated with a slightly reduced risk of breast cancer."
Rapid growth and/or high body mass are risk factors, thought to
be related to high total caloric intake, particularly if not balanced
by caloric expenditure. Meat consumption is possibly associated
with an increased risk, as is alcohol consumption. The impact of
tobacco smoke is even less clear. Most studies examining physical
activity indicate a slight reduction in risk with more activity.
Exposures.
"Only limited data are available on specific exposures in relation
to breast cancer." Studies of the aftermath of atomic explosions
in Japan reveal an increased risk of breast cancer, "particularly
for women having been exposed around puberty." A few studies
show elevated risk in relation to exposure to electromagnetic fields.
With respect to chemicals, "Suggestive associations were found
for styrene, several organic solvents, such as methylene chloride,
carbon tetrachloride, formaldehyde, as well as for several metals,
metal oxides and acid mists." But some surprisingly, "systematic
reviews on occupation and breast cancer are stil few and much work
remains to be done. Little evidence is available on virus exposures,
although in mice a virus is a recognized cause that is transmitted
from mother to daughters via milk.
Hormones
and endocrine disruptors. Because of the established role
of life-time estrogen levels as a breast cancer risk factor, considerable
attention has been paid to possible impacts of exogenous estrogens
on risk. Long-term use of oral contraceptives is associated with
a small increase in risk.
Studies
of organochlorines show contradictory results. Older studies of
PCBs and DDE found higher levels in breast-cancer patients than
controls, but newer, larger studies contradict this (see also Gammon
et al 2002, published since Sasco wrote her review).
It is important to note (which Sasco does not, that the persistent
PCBs and DDE measured in these studies are not xenoestrogens, but
instead anti-estrogens and anti-androgens, respectively. Thus negative
findings with them are irrelevant to the hypothesis that xenoestrogens
elevate breast cancer risk. More...
Another
organochlorine, dieldrin,
is associated with an increase in risk and an increased breast cancer
mortality rate once diagnosed.
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